We have just finished the first cupping session of this amazing Brazil. It is very sweet, has a velvet like mouth feel, with flavors of milk chocolate covered peanut and finishes with a very subtle brightness – really nice…
Category: Cupping Notes
Brazil “Bob O Link” bird friendly
we taste: milk chocolate and caramel subtle nutty sweet finish
FTO Harar “O.C.F.C.U.” tasting notes
Unreal classic Harar blueberry aroma, very clean and sweet fruit/ferment and milk chocolate notes with a long Pinot Noir like finish. Harar as it should be.
My palate has reached its limit
Have spent the last 2 hours sample roasting and cupping 2 Kenya, 1 Brazil.
It was hard to bag the Kenya samples to wait for tomorrow.
The aroma of sweet lemon, stone fruit and floral notes is very vibrant.
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Cupping notes: Tanzania “Mshikamano”
Beautiful sweet/lemon and caramel aroma at the break
Powerful, bright and juicy acidity that turns to tropical fruit and lemon
Big dry finish
This coffee is amazing.